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Romaine Salad with Anchovy Vinaigrette_image
Romaine Salad with Anchovy Vinaigrette

Bruschetta with Sauteed Greens_image
Bruschetta with Sauteed Greens

Bibb Lettuce Salad with Candied Walnuts, Oranges, and Feta_image
Bibb Lettuce Salad with Candied Walnuts, Oranges, and Feta

Author: Carol Gilbert

Swiss Chard Ravioli_image
Swiss Chard Ravioli

Lobster Caesar Salad with Garlic-Lemon Croutons_image
Lobster Caesar Salad with Garlic Lemon Croutons

Salad with Canadian Bacon and Poached Eggs_image
Salad with Canadian Bacon and Poached Eggs

Roasted Butternut Squash and Spinach Salad with Toasted Almond Dressing_image
Roasted Butternut Squash and Spinach Salad with Toasted Almond Dressing

Arugula, Blood Orange, and Blue Cheese Salad_image
Arugula, Blood Orange, and Blue Cheese Salad

Mixed Greens with Pine Nuts and Parmesan_image
Mixed Greens with Pine Nuts and Parmesan

Author: Cara Brunetti Hillyard

Mixed Greens, Oranges, and Endive with Orange Vinaigrette_image
Mixed Greens, Oranges, and Endive with Orange Vinaigrette

Wilted Asian Greens_image
Wilted Asian Greens

Harry's Strawberry and Tomato Salad_image
Harry's Strawberry and Tomato Salad

Author: James Boyce

Pan-Asian Chicken and Vegetable Lettuce Wraps_image
Pan Asian Chicken and Vegetable Lettuce Wraps

Author: Aaron True

Niçoise Tuna Salad Wrap_image
Niçoise Tuna Salad Wrap

Author: Wendy Hess, R.D.

Beet and Feta Salad_image
Beet and Feta Salad

Five-Spice Roasted Guinea Hens_image
Five Spice Roasted Guinea Hens

Black Cod Fillets Poached in Five-Spice Broth with Baby Bok Choy and Udon_image
Black Cod Fillets Poached in Five Spice Broth with Baby Bok Choy and Udon

Author: Carla Snyder

Curly Endive and Bean Soup_image
Curly Endive and Bean Soup

Spring Greens with Orange-Fennel Vinaigrette_image
Spring Greens with Orange Fennel Vinaigrette

Author: Miriyam Glazer

Pasta with Greens, Goat Cheese and Raisins_image
Pasta with Greens, Goat Cheese and Raisins

Braised Baby Bok Choy_image
Braised Baby Bok Choy

Caesar Salad with Portobello Mushrooms_image
Caesar Salad with Portobello Mushrooms

Watercress, Pear and Pomegranate Salad_image
Watercress, Pear and Pomegranate Salad

Stuffed Portobello Mushrooms_image
Stuffed Portobello Mushrooms

Author: Harley Pasternak, M.Sc.

Tangy Avocado-Orange Salad_image
Tangy Avocado Orange Salad

Brown-Butter Creamed Winter Greens_image
Brown Butter Creamed Winter Greens

Author: John T. Edge

Potato, Italian Sausage, and Arugula Salad_image
Potato, Italian Sausage, and Arugula Salad

Arugula, Mushroom, and Radish Salad_image
Arugula, Mushroom, and Radish Salad

Frisée Salad with Poached Eggs_image
Frisée Salad with Poached Eggs

Salmon Salade Niçoise_image
Salmon Salade Niçoise

Grilled Quail Salad with Creamy Garlic Vinaigrette_image
Grilled Quail Salad with Creamy Garlic Vinaigrette

Grain Bowl with Spiced Squash, Mushrooms, and Curried Yogurt_image
Grain Bowl with Spiced Squash, Mushrooms, and Curried Yogurt

No squash? No problem. This rice bowl can handle all sorts of roasted vegetables (and, for that matter, can be made with all kinds of grains). But the...

Author: David Tamarkin

Pasta with Arugula and Plum Tomatoes_image
Pasta with Arugula and Plum Tomatoes

Author: Jamie Elizabeth Flick

Seared Tuna on Fettuccine with Green Olives and Arugula_image
Seared Tuna on Fettuccine with Green Olives and Arugula

Parsley, Fennel, and Celery Root Salad_image
Parsley, Fennel, and Celery Root Salad

Eggplant-and-Bulgur-Stuffed Vegetables_image
Eggplant and Bulgur Stuffed Vegetables

Grilled Belgian Endive and Blue Cheese Gratinée_image
Grilled Belgian Endive and Blue Cheese Gratinée

Radicchio, Fontina, and Goat Cheese Pizza_image
Radicchio, Fontina, and Goat Cheese Pizza

Roasted Cauliflower, Watercress, and Radicchio Salad_image
Roasted Cauliflower, Watercress, and Radicchio Salad

Vietnamese Shrimp and Pork Crepes (Banh Xeo)_image
Vietnamese Shrimp and Pork Crepes (Banh Xeo)

These crisp golden crêpes, filled with shrimp, pork, and vegetables, are both delicious and fun to eat. Simply wrap each crêpe in a lettuce leaf, tuck...

Author: Lillian Chou

Mesclun Salad with Truffle Vinaigrette_image
Mesclun Salad with Truffle Vinaigrette

Roast Chicken Noodle Soup with Chrysanthemum_image
Roast Chicken Noodle Soup with Chrysanthemum

Goat Cheese and Red Pepper Phyllo Triangles with Olive Frisée Salad_image
Goat Cheese and Red Pepper Phyllo Triangles with Olive Frisée Salad

Shrimp Curry with Yu Choy and Kabocha Squash_image
Shrimp Curry with Yu Choy and Kabocha Squash

Mesclun Salad with Stilton, Grapes, and Apple_image
Mesclun Salad with Stilton, Grapes, and Apple

Radish and Mushroom Salad with Parsley_image
Radish and Mushroom Salad with Parsley

Mixed Green Salad with Mango, Jícama and Cashews_image
Mixed Green Salad with Mango, Jícama and Cashews

Roast Beef and Arugula Crostini with Olive-Red Pepper Relish_image
Roast Beef and Arugula Crostini with Olive Red Pepper Relish

Grilled Chicken Salad with Mangoes and Greens_image
Grilled Chicken Salad with Mangoes and Greens

Halibut with Roasted Beets, Beet Greens, and Dill-Orange Gremolata_image
Halibut with Roasted Beets, Beet Greens, and Dill Orange Gremolata

Author: Bon Appétit Test Kitchen

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